Juicy Burger 6340 Hollywood Blvd, Los Angeles, CA90028 Juicy Burger is an award-winning restaurant open for daily for lunch, dinner and late night snacks. The restaurant…More offers fresh burgersvand house cut fries made-to-order with a variety of toppings and sauces. Visit the Juicy Burger Web site to view a complete menu.
Camp Hollywoodland 3200 Canyon Dr, Los Angeles, CA90068 Camp Hollywoodland is located in Griffith Park high in the Hollywood hills. Follow Canyon Drive north all the…More way to the end and arrive at the parking area. Camp Hollywoodland is designed to provide young girls with camping and recreational programs in a mountain environment. The camp itself is made of several frame buildings including housing, a recreation facility, kitchens and offices. Camping activities include swimming, horseback riding and campfire sing-a-longs. Camp Hollywoodland offers girls get-away weekends as well as mother/daughter and father/daughter weekend camp. Watch for open house days. For more information, visit the Web site.
Fuchs Productions is an independent commercial and literary production house. Founded by Thomas Fuchs, this literary…More house specializes in scriptwriting for the film and television industries. Fuchs Productions also offer writing consulting and script editing services. The office is generally not open to the public. Please call the number provided for an appointment.</p>
<p>Fuchs Productions is located inside the Gower studios on Sunset and Gower in Hollywood. To find the office, you must enter the studio lot, follow the signs to building #35 and take the elevator to the fifth floor. </p>
El Pollo Mexican Food 7101 W Sunset Blvd, Los Angeles, CA90046 El Pollo Loco is a fast food restaurant that provides customers with house specialty, zesty flame-grilled chicken…More served with tortillas and fresh salsa. Other menu options include pollo bowls (rice and chicken), salads, and quesadillas are also available. This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an overnight success and the Mexican chain opened its first American location in Los Angeles in 1980.