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Shin BBQ serves authentic Korean fare. Menu items include kimchi fried rice, marinated Spencer steak or "bulgogi steak" and thick-sliced pork belly Seoul style. The chefs do not use MSG. The interior of the restaurant is sleek and modern, with a jellyfish behind the bar and bright red textured walls. Chef Simon Shin is a Los Angeles native and does true Korean food with an L.A. flare. It has an all-you-can-eat menu from Sunday to Thursday and has a bar menu, too. Don't forget to try Shin's "famous marinated ribs."
1600 Wilcox Ave, Los Angeles, CA 90028
(323) 464-4100
  • Fax: 323-464-4120
  • Accessibility Details: The entrance is at street level.
  • Hours: Tue - Fri, 6pm - midnight; Sat, 5pm - midnight; Sun, 5pm - 10pm; Mon, closed
  • Accessible: yes
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